Longchamp Majolica Asparagus Server With Drip Plate, Late 19th Century

A charming and unusual late 19th-century French majolica asparagus serving set, composed of a large rectangular platter and its original fitted raised drainer. Created specifically f...

A very unusual and beautiful French barbotine majolica asparagus serving platter, oval in shape and featuring a typical 'trompe l'oeil' textured decoration of globe artichokes and pu...

An interesting and unusual French Majolica barbotine asparagus 'Saucière' on a shaped, attached stand. The body of the 'boat' is formed from a bunch of purple-tipped asparagus spears, swathed in green and mustard yellow leaves, while two delicately bent creamy white spears form the handle. A spray of bright green overlapping leaves ring the pedestal base where the boat meets the stand. The boat is attached to the underplate, which has a border in a creamy yellow basket weave pattern edged by a scalloped turquoise rim. This sauce boat...

An attractive and unusual vintage serving platter, embellished with a central divider of beautifully crafted and hand-painted garden vegetables. A raised, embossed and painted green ...

A French Longchamp Majolica asparagus server from the 19th century, with green, purple and brown tones. Created in France during the 19th century, this Majolica server...

19th Century Majolica Asparagus Platter Server signed Luneville.

French Majolica asparagus platter with leaves and oak leaves circa 1890. One hairline.

This Majolica ceramic, for the service of Asparagus. They were made in France in the 1930s. Their colors are white, green and purple. This is a serving dish.